We’re proud to share that our partner, University of Bejaia, will be representing the MATE4MEAT project at the RAISA25 – National Meeting on Agriculture and Agri-Food in Algeria, taking place on 14–15 May 2025 in Tizi-Ouzou. They will present our work on biodegradable packaging for red meat, contributing to discussions on innovation and sustainable food systems—key themes for the future of agri-food in Algeria and beyond.
Stay tuned for insights from the event!
